Hi foodies,
Cookie baking time!!!! For me cookies baking is a fun and today I am sharing recipe with you is Eggless Tutti- Frutti Cookies. This is very quick, easy and yummy recipe. I made these without using baking soda and baking powder. Adding Tutti frutti gives nice and beautiful color and sweet & tangy taste to the cookies. So, lets start baking.
Yield- 15 -17 cookies
Ingredients:-
Unsalted butter – ½ cup
All-purpose flour (AFP) – 1 ½ cups+2 tbsp
Salt – ¼ tsp
Granulated sugar – ¾ cup+1 tbsp
Vanilla essence – few drops
Orange juice – ¼ cup
Orange zest – 1 tbsp
Tutti frutti – ½ cup
Chopped nuts – ¼ cup (I used almonds and cashews)
Directions:-
1) Sift APF and salt together and set aside.
2) In a small bowl add tutti frutti,chopped nuts,orange juice, orange zest, 2 tbsp AFP and 1 tbsp sugar. Mix well.
3) Now in a mixing bowl add sugar and unsalted butter and whisk it until you get nice creamy texture. Add vanilla essence and mix again.
4) Add the sifted flour mixture and mix well.
5) Add tutti frutti and chpped nuts in the mixture and knead soft cookies dough.
6) Knead the dough in bread loaf shape and let it rest in refrigerator for about 2 hours.
7) Preheat the oven at 325 degree F.
8) Cut the cookie of your desire shape and arrange it on baking tray line with aluminum foil.
9) Pop these cookies in oven for about 12- 14 mins.
10) Take out the cookies from oven and let it cool down on cooling wire rack for 10 mins.
11) Enjoy these yummy cookies with tea/coffee.
Cookie baking time!!!! For me cookies baking is a fun and today I am sharing recipe with you is Eggless Tutti- Frutti Cookies. This is very quick, easy and yummy recipe. I made these without using baking soda and baking powder. Adding Tutti frutti gives nice and beautiful color and sweet & tangy taste to the cookies. So, lets start baking.
Yield- 15 -17 cookies
Ingredients:-
Unsalted butter – ½ cup
All-purpose flour (AFP) – 1 ½ cups+2 tbsp
Salt – ¼ tsp
Granulated sugar – ¾ cup+1 tbsp
Vanilla essence – few drops
Orange juice – ¼ cup
Orange zest – 1 tbsp
Tutti frutti – ½ cup
Chopped nuts – ¼ cup (I used almonds and cashews)
Directions:-
1) Sift APF and salt together and set aside.
2) In a small bowl add tutti frutti,chopped nuts,orange juice, orange zest, 2 tbsp AFP and 1 tbsp sugar. Mix well.
3) Now in a mixing bowl add sugar and unsalted butter and whisk it until you get nice creamy texture. Add vanilla essence and mix again.
4) Add the sifted flour mixture and mix well.
5) Add tutti frutti and chpped nuts in the mixture and knead soft cookies dough.
6) Knead the dough in bread loaf shape and let it rest in refrigerator for about 2 hours.
7) Preheat the oven at 325 degree F.
8) Cut the cookie of your desire shape and arrange it on baking tray line with aluminum foil.
9) Pop these cookies in oven for about 12- 14 mins.
10) Take out the cookies from oven and let it cool down on cooling wire rack for 10 mins.
11) Enjoy these yummy cookies with tea/coffee.
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